Instant Leftover Veggies Roll
Ingredient
Food ration :
2 peoples
Cooking time :
10 minutes
Cooking instructions
* Step 1
Take flour put onion, green chillies, coriander leaves, salt make dough.
* Step 2
Then take roti size ball make roti with it.
* Step 3
Then on tawa roast it from both sides.
* Step 4
Then take that roti apply 1 tablespoon green chutney. Then in center put leftover veggies. Then put some chopped onion.
* Step 5
After that cut it into from centre and put it in serving plate. Enjoy with any sauce or dip.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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