Home Dish Tomato Soup

Tomato Soup

Introduce

Chef :

Bishakha Kumari Saxena

Tomato Soup

#GA4 #week20

Ingredient

Food ration :

2 people's

Cooking time :

15 minutes
250 gram

tomatoes

1 cup

water

1 teaspoon

sugar

1 teaspoon

cumin seeds

1 teaspoon

oil

to taste

Salt

Cooking instructions

* Step 1

Boil the tomatoes for 10 minutes. Then put it for cooling.
Image step 1

* Step 2

After that remove the tomatoes skin and put it into grinder for making paste.
Image step 2 Image step 2 Image step 2

* Step 3

Then strain it with strainer.
Image step 3 Image step 3

* Step 4

Take pan put oil heat it then add cumin seeds splutter them. Then add tomato paste and 1 cup water.
Image step 4 Image step 4

* Step 5

Boil it, then add salt, sugar and black pepper powder.
Image step 5 Image step 5 Image step 5

* Step 6

After that pour it into bowl and enjoy.
Image step 6

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
🇻🇳 Việt Nam 🇺🇸 USA

Copyright © 2024 Cookcic