Kiwi biscuit tart
Ingredient
Food ration :
2 servings
Cooking time :
10 minutes
Cooking instructions
* Step 1
Firstly make fine powder form biscuits then make dough with cream.
* Step 2
Then chopped kiwi fruits.
* Step 3
Now take heart shaped mould and put dough into this and give shape.
* Step 4
Now put in fridge for 5 minutes for setting.
* Step 5
Then put pomegranate and cream in the Tart and garnish with kiwi.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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8. Try the Mediterranean Diet
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