Bhel
Cooking instructions
* Step 1
Chop Onion,tomato,cucumber, green chilli,raw mango finely.
* Step 2
Take farsan in large mixing bowl and add puffed rice in it. Mix ita
* Step 3
Add chopped onion,cucumber,green chilli,tomato,raw mango in mixture
* Step 4
Add salt and red chilli powder in it.
* Step 6
Add green chutany and sweet chutany as per taste. Mix it well.
* Step 7
Add lemon juice and chopped coriander leaves in bhel mix it.
* Step 8
Our delicious bhel is ready Serve it.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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