Home Dish Mutton chaap fry

Mutton chaap fry

Introduce

Chef :

Faiza Asif

Mutton chaap fry

I had shared the recipe of mutton chap but this is little bit different from that because it is more easy in comparison with that. This chaap is made with only 3-4 ingredients. The taste is super delicious and crispy. So Must try this. #nonv

Cooking instructions

* Step 1

Take the boiled mutton pieces in a mixing bowl add green chilli paste, ginger garlic paste, corn flour and salt and mix it well and coat it nicely.

* Step 2

Now heat up a pan with oil and drop the coated pieces and fry till crispy.

* Step 3

Our easy and quick chaap fry is ready. Serve with green chilli chutney.

* Step 4

Enjoy 😊.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
🇻🇳 Việt Nam 🇺🇸 USA

Copyright © 2024 Cookcic