Home
Ingredient
Coriander and pudina chutney
Introduce
Ingredient
1 bunch
coriander leaves
1/4 bunch
pudina (mint) leaves
2
onion
1
tomato
1/4 spoon
red chilli powder
1/2 spoon
salt
Cooking instructions
* Step 1
Firstly wash coriander and pudina leaves and cut it in small size chooped onion and tomato, green chilli add it in a jar add salt and red chilli powder and grind it
* Step 2
Now add lemon juice and mix it
* Step 3
Serve it with chappati or fritters
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic