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Home Dish Sour & spicy fruit gobhi awadhi in orange juice

Sour & spicy fruit gobhi awadhi in orange juice

Introduce

Chef :

Divya Konduri

Sour & spicy fruit gobhi awadhi in orange juice

#Recipeticklers #Finale... It's a mouth twist combination has contains sour,sweet,spicy and masalas mixed flavoured combo dish... perfectly dedicated dish rich gravy used by orange juice,great combination to have like roti,naan,rice and pulav ...please try this once you try definitely loved this dish☺️

Ingredient

150 gm

gobhi florets grated

100 gm

grated panner

1 tsp

chilli powder

1 tsp

cumin powder

1 tsp

garam masala

1 tsp

salt

1 tsp

cornstarch for binding

1 cup

pomegranate seeds

1/2 cup

orange peeled pulp

1/2 cup

chopped apple

1/2 tsp

turmeric pt

1 cup

orange juice

2 tsp

kaju paste

2 tsp

fresh cream

1 tsp

ginger garlic paste

1 cup

onion paste

1 tsp

coriander powder

1/2 tsp

turmeric powder

1 tsp

kasturi methi

1 cup

refined oil

butter cubes

bay leaves

cloves

cardoms

1 tsp

shajeera

cinnamon stick

anise

Cooking instructions

* Step 1

For koftha ::Take fresh gobhi wash into a hot water them grated into a plate

* Step 2

Then add all spice masala powders on to it

* Step 3

Then add grated panner on it

* Step 4

Add starch for binding mix well make sure kneaded dough kind

* Step 5

Take hand full amount of gobhi dough fillup fruit pieces then gently close it make it as good shape, leave into an oil

* Step 6

Once it get golden colour take out tissue paper, excesses oil will absorb

* Step 7

For gravy:heat a cadai pour oil,butter add whole masala spices onit

* Step 8

Once it's fried get aroma then add onion paste

* Step 9

Keep statue once onion paste becomes transparent then add Ginger garlic fri as 2 min then pour tomato puri keep cook as raw ness left then add kaju paste

* Step 10

Then add spicyseasoning

* Step 11

Keep mix up cook 2more min then pour orange juice i used fresh orange(but frozen orange juice also can usable)

* Step 12

While oil should floating on top of curry it means perfectly cooked ready to dish out it take a serving plate pour gravy,place fried fruit stuff gobhi