Home Breakfast Semolina Wheatlets Porridge 🥣

Semolina Wheatlets Porridge 🥣

Introduce

Chef :

Lina Bond

Semolina Wheatlets Porridge 🥣

I like to eat it with Raspberry Jam 😊

Ingredient

Food ration :

1 serving
500 ml

milk

2 tbsp

sugar

Pinch

salt

30 g

butter

Cooking instructions

* Step 1

Flush the pot with cold water. Put the milk and bring to almost boil.
Image step 1

* Step 2

Mix semolina with sugar and salt. Poor slowly into almost boiling milk. Cook on medium to low heat about 3-5 min, constantly stirring or it will stick to the bottom.
Image step 2 Image step 2

* Step 3

Add the butter.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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