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Boiled eggs in hungarian paprikash sauce

Introduce

Chef :

Zsofi's_Fusion_Kitchen✅️

Boiled eggs in hungarian paprikash sauce

If you are vegan substitute the boiled eggs to any veggie that you like, or tofu. If you do eat meat then u can use chicken instead the eggs. I made this dish for weight loss purposes, i lost 8kg in 1 month with similar dishes. i didnt use salt at all in this dish

Ingredient

Food ration :

1 serving

Cooking time :

30 mins
5 tbsp

ajvar

Cooking instructions

* Step 1

Cut the boiled eggs and the onions into small pieces and add them into a pan with the oil, spices and ajvar, fry it until onions get soft. enjoy, its really super tasty and salt free

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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