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Ingredient
Raspberry Cheesecake Overnight Oats
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Ingredient
Food ration :
1-2 servingsCooking time :
5 minutes + refrigeration time
2 tablespoons
cream cheese softened
1/4 cup
vanilla Greek yogurt
2 tablespoons
honey
1/2 cup
fresh raspberries
1 cup
milk
1/4 teaspoon
vanilla
1/8 teaspoon
salt
Cooking instructions
* Step 1
I mix everything in a 4 cup measuring cup.
* Step 2
Whisk the softened cream cheese, yogurt and honey. Combine well.
* Step 3
Add raspberries to cream cheese mixture and gently mash the raspberries.
* Step 4
Add oats, milk, vanilla, lemon zest and salt. Mix well.
* Step 5
I leave this in the measuring cup, cover with plastic wrap and refrigerate overnight. You can also spoon it into a jar and cover.
* Step 6
When ready to eat top with additional raspberries and graham cracker crumbs.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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6. Eat More Plants
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