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Ingredient
Holodnik cold soup
Introduce
Ingredient
Food ration :
7-8 servingsCooking time :
1 hr
4-5
large beets
2.5
large cucumbers
500 g
sour cream
Cooking instructions
* Step 1
Boil beets until ready, peel and shred
* Step 2
Chop boiled eggs, add to beets
* Step 3
Chop cucumbers, add to mixture
* Step 4
Add chopped green onions and fresh dill (as much as desired)
* Step 5
Add 3 - 3.2 L of cooled boiled water
* Step 6
Mix in sour cream, then add salt, mustard and vinegar to desired taste
* Step 7
Let soup sit in a fridge for a couple hours. Enjoy
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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5. Prioritize Potassium
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