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Ingredient
Jalapeño red sauce
Introduce
Ingredient
Food ration :
12 servings
12 oz
tomato paste
1/4 cup
sweetner
1 tsp
onion powder
1 tsp
granulated garlic powder
2 tbsp
red wine vinegar
1 cup
water
1/2 cup
butter
1 large
jalapeño pepper
1/4 tsp
salt
Cooking instructions
* Step 1
Wash and remove the seeds of jalapeño pepper. Then dice the pepper
* Step 2
Add cup of water to a pot along with salt and pepper. Boil till the pepper pieces are tender. Set aside.
* Step 3
Heat the cup of water. Add the onion powder, garlic, and tomato paste. Bring to simmer.
* Step 4
Add the sweetener. Mix the jalapeño water, and butter, with the tomato mixture.
* Step 5
Simmer 7 minutes. Stirring occasionally. Remove from heat add the red wine vinegar.
* Step 6
Serve hope you enjoy!
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