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Ingredient
onions mushrooms and sirloin burgers in gravy
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Ingredient
1 large
red onion chopped finely
8 oz
sliced mushrooms
1 tbsp
ground black pepper
1 tsp
salt
2 tsp
granulated garlic powder
1/4 cup
cornstarch
1/4 cup
water
1 stick
butter
Cooking instructions
* Step 1
Pan fry onions and mushrooms in a little olive oil and butter
* Step 2
When done put into a container set aside
* Step 3
Pan fry the burgers retain the juices when done remove the burgers to a plate
* Step 4
To the juices in pan add chicken broth thank you Bigchuck for telling me the following add your onions and mushrooms I omitted it this part is a revision thank you Bigchuck
* Step 5
Bring to boil
* Step 6
Mix cornstarch and water add to boiling liquids let thicken add burgers back break one up into pieces cover and simmer 5 minutes
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
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6. Eat More Plants
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