Home Dish Leftover Rotis Ladoo

Leftover Rotis Ladoo

Introduce

Chef :

Ruchita Chauhan

Leftover Rotis Ladoo

#leftoverfood

Ingredient

4 tbsp

ghee

Cooking instructions

* Step 1

Make small pieces of the roti and crush into the mixture and do not make a fine powder of it.
Image step 1

* Step 2

Now add the roti powder into a bowl and add the jaggery powder and ghee.
Image step 2

* Step 3

Mix well and start making small ladoos.

* Step 4

This is a specialty for kids and they enjoy it a lot.

Note: if there is a photo you can click to enlarge it

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1. Start Small

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