Leftovers
Introduce
Chef :
Sonya Bankester
Leftovers
Chop some leftover rotisserie chicken into bite size pieces, throw in some leftover rice, ta-da, Chicken and Rice. #GoldenApron23
Cooking instructions
* Step 1
Toss all but rice in pot, cover with water.
* Step 2
Bring to a boil, boil until bouillon is melted. Taste and season per your taste buds.
* Step 3
Add rice, stir, reduce to simmer. Simmer until most of the broth is gone.
* Step 4
Serving suggestions: leave it soupy for chick’n & rice soup or with your choice of vegetables.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more