Home
Ingredient
Salsa verde tostadas in the slow cooker
Introduce
Cooking instructions
* Step 1
Place chicken in crock pot. Place salt, pepper & cumin onto breasts. Pour salsa all over, use a spatula to make sure it’s covered. Place on high for 4 hours or low for 6 hours. Shred chicken (I used 2 forks). When there’s about 15 minutes left, warm up your beans.
* Step 2
Assemble: Tostada shell, beans, chicken, queso fresco, cilantro & avocado. Enjoy!
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic