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Ingredient
Keto chocolate chip muffin
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Ingredient
Food ration :
12 servingsCooking time :
25 min
180 g
almond flour
45 g
coconut flour
1 tablespoon
baking powder
1 teaspoon
vanilla essence
1/2 teaspoon
salt
60 ml
olive oil
250 ml
whipping cream
80 g
erythtritol
5
eggs
Cooking instructions
* Step 1
Preheat oven 170 degrees
* Step 2
Combine almond flour and coconut flour
* Step 3
Add in oil..eggs, vanilla essence, erythtritol and whipping cream.mix well
* Step 4
Add in chocolate chips and fold using spatula
* Step 5
Pour batter into muffin tin and bake for 25 minutes or until holden brown in oven 170 degrees
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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