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Ingredient
Saasmi (side dish of udupi – mangalore cuisine)
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Chef :
Sammy_vegSaasmi (side dish of udupi – mangalore cuisine)
A healthy and tasty side dish, is one of the popular side dish of udupi – mangalore cuisine served along with rice just before rasam and sambar
Ingredient
Food ration :
2-3 side servingsCooking time :
10 mins
0.5 cup
Coconut
1 tsp
mustard
1.5 tsp
udad dal
1 sprig
Curry leaves
Cooking instructions
* Step 1
Grind coconut, chilli and mustard to fine paste.
Add water as required.
* Step 2
Add paste to chopped cucumber. One ladle curds. Salt and mix. (Note no boiling involved)
* Step 3
Add tempering.
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