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Ingredient
Baked Olives
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Cooking instructions
* Step 1
In a small oven proof dish place the olives without pits.
* Step 2
Add 3 pieces of lemon peel, generous amounts of fresh peeled and sliced garlic, dried thyme or oregano, wine, and oil.
* Step 3
Bake slowly for up to 1 hour until there is just a trace of liquid and Olives have that baked look. Serve warm.
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