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Egg Drop Soup
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Chef :
Misty BassEgg Drop Soup
I was given this recipe when I was suffering an awful stomach bug. It worked wonders and it is an inexpensive meal.
Cooking instructions
* Step 1
Boil water in medium sauce pan.
* Step 2
Add chicken cubes, chopped up onions, white pepper, ginger, soy sauce, and butter to the boiling water.
* Step 3
Bring all items to a quick boil.
* Step 4
In a small bowl slightly beat the eggs. in gentle swipes drop the eggs in to the pan of boiling broth.
* Step 5
Give a good stir and serve hot.
* Step 6
You can add a block of broken up ramen to the soup for a little something extra if you like. Add when the soup is ready, allow to boil until noodles are tender.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
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8. Try the Mediterranean Diet
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