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Ingredient
Gooseberry citrus juice
Introduce
Cooking instructions
* Step 1
Wash and cut gooseberries
Remove the seed
Cut them in fours
* Step 2
Peel the orange and pomegranate
Now take everything to a juicer or blender.
Churn to take out the juice
Add little water if needed
* Step 3
Churn it out completely
Now sieve the contents to get fresh citrus juice
* Step 4
Add black salt and cumin powder or chaat masala powder. Stir nicely
Add ice as little lemon juice if you like
Or Enjoy as it is.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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