Home
Ingredient
Beetroot Poori
Introduce
Ingredient
Food ration :
4servingsCooking time :
35 minutes
2 tablespoons
curd
leaves
Few chopped coriander
1 tablespoon
fried sesame seeds
2 teaspoons
olive oil
2 cups
refined flour
As needed
oil
To taste
salt
Cooking instructions
* Step 1
Take a blender jar add beetroot, as needed salt, olive oil,curd,walnuts, lime juice, coriander leaves, blend it finely and keep aside.
* Step 2
Now add refined flour in the mixing bowl, add beetroot puree add little salt, little oil and water as needed evenly and knead a dough.it's not to be soft or hard and keep rest for twenty minutes. And after that make small balls from the dough.and rest another ten minutes.
* Step 3
You have to be make as I have given picture below from the balls.
* Step 4
Now roll the ball and fry both sides carefully.
* Step 5
And it's delicious. And serve with Yummy chicken curry.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic