Cauliflower with Chili Lime Hollandaise Sauce
Introduce
Chef :
fenway
Cauliflower with Chili Lime Hollandaise Sauce
Hollandaise Sauce is such a good way to add flavor and dress up vegetables and meats. I change up the flavor of the basic sauce in many ways, this is just one that we like!
Ingredient
Food ration :
4 servings
Cooking time :
15 mins
Cooking instructions
* Step 1
Cook.cauliflower. Either steam.it or boil.it until done to how you like it. I boil mine in chicken broth 5 minutes until just tender.
* Step 2
Make Hollandaise Sauce, recipe attached below. Make the following changes, add lime juice instead of the lemon juice and omit the cajun seasoning and add the chili powder. Keep all remains seasonings the same
* Step 3
Serve hot cauliflower with the Chili Lime Hollandaise Sauce. This sauce is also good with broccoli, grilled vegetables and meats and seafood!
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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