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Ingredient
French Toast
Introduce
Ingredient
Food ration :
4 servingsCooking time :
15mins
2
eggs
2 tsp.
vanilla extract
1 tsp.
cinnamon
1/2 cup
milk
Cooking instructions
* Step 1
Beat together eggs, extract, cinnamon, and milk. Soak both sides of the bread in the dip, one slice at a time until no dip remains.
* Step 2
Using cooking spray, heat slices in a pan on medium-high heat until golden on both sides.
* Step 3
Optionally, sprinkle with powdered sugar.
* Step 4
Serve with your favorite syrup and enjoy!
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