Home Indian Indian Grilled Chicken

Indian Grilled Chicken

Introduce

Chef :

Stephanie Goldman

Indian Grilled Chicken

12 hrs marinating time + 16 minutes grilling

Ingredient

Food ration :

6 servings

Cooking time :

16 mins
1 tsp

water

1/2 tsp

dry mustard

1/4 cup

lime juice

1 tsp

salt

1/2 tsp

pepper

1/2 tsp

cardamom

1/2 tsp

ginger

1/2 tsp

cumin

Cooking instructions

* Step 1

Combine water, dry mustard, yogurt, lime juice, garlic, salt, pepper, cardamom, ginger, cumin, & cayenne pepper in a medium bowl. Pour mixture in gallon ziploc bag.

* Step 2

Add chicken to the bag. Seal. Turn bag to coat chicken.

* Step 3

Marinate in the refrigerator for 12 hrs.

* Step 4

Heat a grill plate on the stove top over medium heat or preheat charcoal grill. Arrange chicken on grill plate/grill. Cook approximately 8 minutes per side or until center of chicken registers 180 degrees on a meat thermometer.

Note: if there is a photo you can click to enlarge it

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