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Ingredient
2-Minute Apple Custard in the Microwave
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Chef :
cookpad.japan2-Minute Apple Custard in the Microwave
I love cooked apples such as the filling in apple pies. When apples are in season during autumn and winter, I always feel like eating rich apple pie with custard! But it takes time to bake it...and I don't want to wait that long to eat. So I decided to just make the filling and it turned out delicious.
Ingredient
Food ration :
2 servings
1/4
○Apple
50 ml
○Milk
4 tsp
○Sugar
1/2 tsp
○Brandy
1 tbsp
◎Cake flour
1 tsp
◎Corn starch
1/4 tsp
Lemon juice
Cooking instructions
* Step 1
Peel the apple and remove the core. Dice into 1.5 cm cubes. Put all the ingredients marked with ○ in a heat-resistant bowl.
* Step 2
Combine all the dry ingredients and sift into the bowl with a tea strainer. Mix them together thoroughly.
* Step 3
Microwave the mixture at 500 W for 2 minutes without plastic wrap. Remove from the microwave and mix well. Add the lemon juice and mix everything together.
* Step 4
Serve in a bowl, sprinkle with cocoa powder and it's done. This tastes great piping hot or chilled...enjoy in any style you like.
* Step 5
Here's a special version: It also tastes great when you substitute cinnamon powder for cocoa powder.
* Step 6
Enjoy it as a topping on crepes or sliced bread, a filling for cream puffs or bread dough, or a sauce on ice cream or yogurt.
Note: if there is a photo you can click to enlarge it
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