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No Eggs or Butter Necessary! Pancake Mix Based Ginger Cookies
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Chef :
cookpad.japanNo Eggs or Butter Necessary! Pancake Mix Based Ginger Cookies
I found a recipe for ginger cookies, but I wanted to make one that was easier, used pancake mix, was butter- and egg-free and at the same time healthy. I tried a bunch of different paths before arriving at this one.
Cooking instructions
* Step 1
Mix together all the ○ ingredients and mix well.
* Step 2
Add in the ginger.
* Step 3
Add in the olive oil and mix well.
* Step 4
If it's hard to mix because of the dryness, add in the milk bit by bit.
* Step 5
Preheat your oven to 170℃.
* Step 6
Pour the batter into a plastic bag and then roll the dough out till it's about 5 mm thick.
* Step 7
You can cut the dough by pressing down with a cookie cutter onto the bag.
* Step 8
You can also cut the dough by pressing down with the backside of a knife.
* Step 9
Take the dough out of the plastic bag and arrange it on top of a baking tray lined with parchment paper.
* Step 10
Bake for 15 minutes at 170℃. Feel free to adjust the baking time based on your oven so that the cookies don't burn.
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