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Vickys Apple & Cinnamon Breakfast Couscous, GF DF EF SF NF
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Chef :
Vicky@Jacks Free-From CookbookVickys Apple & Cinnamon Breakfast Couscous, GF DF EF SF NF
This is really such a versatile recipe. You can use any juice and any fruit you like. Quicker than porridge and just as filling!
Ingredient
Food ration :
4 servingsCooking time :
10 mins
2 tsp
ground cinnamon
4 tbsp
raisins
4 tbsp
diced, dried apple
480 ml
apple juice
Cooking instructions
* Step 1
Put the juice, raisins and dried apple in a pan and heat until almost simmering
* Step 2
Stir in the couscous and cinnamon
* Step 3
Take off the heat, cover and let stand for 6 minutes
* Step 4
Fluff with a fork and serve
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