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Ingredient
Besani tikki sabzi
Introduce
Chef :
vidhi vaziraniBesani tikki sabzi
#grandma
#post2
#ebook
#onerecipeonetree
Besan ki sabzi is one of the delicious recipe that my grandma used to make.she made so delicious that no one can make like her.Miss you grandma
Ingredient
Food ration :
6 servingsCooking time :
30 minutes
200 gms
gram flour
2 tbsp
coriander powder
1 teaspoon
turmeric powder
1/2 teaspoon
red chilli powder
Cooking instructions
* Step 1
Take a bowl and pour gram flour in it, add salt,1 onion, coriander leaves red chilli powder and 2 tablespoons oil. Now knead the flour with water.make small tikki from dough.
* Step 2
Take kadhai and Deep fry these Tikki. Keep in aside
* Step 3
Meanwhile Take other pan and add 4 tablespoons of oil, cook onion until it's colour changes to lite brown, add tomato and green chilli and salt to it, simmer for 10 minutes
* Step 4
Now add dry species (turmeric powder and coriander powder) to it.again simmer for 5 minutes then add fried tikki in the gravy and roast for 5 minutes now add water to it and simmer for 10 minutes.
* Step 5
Besani tikki sabzi is ready to serve. Garnish with coriander leaves.
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