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Low-carb Biscuits and Gravy
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Chef :
skunkmonkey101Low-carb Biscuits and Gravy
Just because you want to cut carbs doesn't mean you can't eat anything. Just have to experiment a bit. Enjoy your low-carb choices.
Ingredient
1 pound
ground beef 85/15
1/2 teaspoon
xanthan gum
To taste
kosher salt
To taste
ground black pepper
1 teaspoon
ground sage
1/2 teaspoon
thyme
12 ounces
heavy cream
1/2 cup
buttermilk
Cooking instructions
* Step 1
Brown the ground beef, adding sage and thyme.
* Step 2
Mix the cream, buttermilk, and xanthan gum. Add to the ground beef. Simmer adding salt and pepper. Continue to simmer till thickened.
* Step 3
Biscuits on the plate and serve the gravy over the top. I hope you enjoy!!
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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8. Try the Mediterranean Diet
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