Cajun Pasta

Name: How to cook Cajun Pasta - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 servings
Cuisine: Us

Introduce

Chef :

ChefDoogles

Cajun Pasta

Ingredient

Food ration :

6 servings

Cooking time :

20 mins

1 box

rigatoni

1 packages

Italian sausage

1 cup

heavy cream

2 3/4 cup

lazy pasta sauce; kept warm on stove.

3 tbsp

Emeril Cajun spice

1/2 bunch

celery; small dice

red or yellow onion; medium dice

bell pepper of any color; large julienne.

2 clove

garlic

1 cup

shredded mexican cheese blend

vegetable or olive oil

basil

Cooking instructions

* Step 1

Grill sausage to 90% doneness. Slice. Set aside.

* Step 2

Boil noodles. Set aside. Add oil or butter to finished noodles to prevent oxidation.

* Step 3

Reheat pasta sauce. Add heavy cream.

* Step 4

Saute onions, celery, and bell peppers until semi soft. Add garlic and sausage. Add cajun seasoning, salt, and pepper. Saute 2 minutes.

* Step 5

Combine cooked noodles, veggies, and sauce in a mixing bowl. Add cheese. Toss. Serve.

* Step 6

Garnish with fresh basil

* Step 7

Variations; Fresh oregano, pinch of thyme, chicken, shrimp, crawfish, zucchini, squash, shallots, acorn or butternut squash, sweet potatoes, mustard, apple cider vinegar

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