Apple & Cream cheese Stuffed French Toast Sticks
Introduce
Chef :
renee
Apple & Cream cheese Stuffed French Toast Sticks
just kinda came up with this this morning.
Cooking instructions
* Step 1
In a flat bottomed bowl crack eggs. And add milk. Wisk together well.
* Step 2
Place a slice of bread on a plate.
* Step 3
Cut a thin strip of cream cheese and place on one half of the bread slice.
* Step 4
Take one slice of apple from the can of pie filling and place on top of the cream cheese.
* Step 5
Gently fold the bread over and pinch the edges closed a bit.
* Step 6
Spray griddle or frying pan with nonstick spray.
* Step 8
Roll the bread in the egg mix a few quick times. Don't let it soak to long. Gently let excess drip off back into bowl.
* Step 9
Place french toast sticks onto hot griddle.
* Step 10
Cook until browned then flip and cook until browned.
* Step 11
Stand bread on its edge to cook the fat folded end. If it doesn't stand up on own lean against another one. :)
* Step 12
Place on serving plate and continue until all the stuff is gone.
* Step 14
Serve hot sprinkled with optional powdered sugar and pancake or maple syrup.
Note: if there is a photo you can click to enlarge it
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