High Octane Martini
Cooking instructions
* Step 1
Place about 6 small ice cubes in a metal shaker.
* Step 2
Pour in the vodka and vermouth and shake for at least 30 seconds.
* Step 3
The longer you shake, the more water will mix into the drink, as the ice cubes melt.
* Step 4
Shaking for less than 30 seconds will produce a drink that is too powerful, with the alcohol overpowering the taste of the pepper.
* Step 5
Strain into a 4 ounce cocktail glass and drop in 1 or 2 jalapeño stuffed olives.
* Step 6
Any olive brine still dripping from the olive(s) will add to the taste complexity of the drink.
* Step 7
*If you don't have pepper vodka, such as Absolut Peppar, you can substitute regular vodka and add a couple of dashes of Tabasco sauce.*
* Step 8
**This recipe brought to you courtesy of Biker Billy's Hog Wild On A Harley Cookbook.**
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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