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Ingredient
The Best Vegan Not Cheese Sauce
Introduce
Ingredient
1-1/2 cups
raw Cashews
1 cup
carrots
2/4 cups
nutritional yeast
1/4
red bell pepper
1 tbs
onion powder
1 tsp
garlic powder
1 tsp
salt
1/4 tsp
turmeric powder
Cooking instructions
* Step 1
In a small pots add carrots cashews and bell pepper and boil on medium heat until carrots and cashews are tender
* Step 2
Remove from heat and strain
* Step 3
Rinse with cold water and put in a high speed blender along with seasonings and 1 cup water
* Step 4
Blend until smooth and creamy if needed add more water to desired thickness enjoy with noodles fresh vegetables and chips
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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