Chocolate Chip Muffins

Name: How to cook Chocolate Chip Muffins - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 7-8 servings
Cuisine: Us

Introduce

Chef :

ZMA

Chocolate Chip Muffins

#GA4 #week9 Vanilla Chocolate Chip Muffins are a real treat to the tastebuds. These are not only whipped up easily but also gets done with just a few ingredients. Absolutely delicious and an excellent accompaniment at tea-time or Shaam Ki Chai. Enjoy these lovely looking Muffins with your loved ones over a hot cup of Tea or Coffee. Happy Baking People!

Ingredient

Food ration :

7-8 servings

Cooking time :

25-30 minutes

2 cups

All Purpose Flour or Maida

Eggs large

1 tsp

Baking powder

1 cup

Milk

1/2 cup

Oil or Butter

1 tsp

Vanilla Essence

1 cup

Chocolate Chips

1 cup

Caster Sugar

Cooking instructions

* Step 1

First of all, preheat your oven on 180 ° for about 10 minutes. Start the process of creaming Sugar, Eggs, Oil and Vanilla. Use an hand held Electric beater for the best results.

* Step 2

Sieve the dry ingredients and fold in slowly using Milk in parts. Do not add all at once. As a final step, throw in the Chocolate Chips. Line a Muffin tray with liners. Using an ice-cream scoop, fill upto 3/4 each.

* Step 3

Bake in a preheated oven on 180° for about 22-25 minutes or until the skewer inserted comes out clean. Enjoy with some homemade Whipped Cream or Fresh Cream.