Home Vegan Vegan Pumpkin Bread

Vegan Pumpkin Bread

Introduce

Chef :

jerrboyy

Vegan Pumpkin Bread

My girlfriend and I loveddd baking this together 😋

Ingredient

Food ration :

10 servings

Cooking time :

60 mins
1/2 tsp

salt

1/2 tsp

vanilla

3 Tbsp

water

Cooking instructions

* Step 1

Preheat oven to 350 F 🥵

* Step 2

Make the flax egg first - just combine the water and ground flax, stir around and let it sit. Well come back to it

* Step 3

Combine dry ingredientz: flour, organic sugar, brown sugar, baking powder, cloves, cinnamon, nutmeg, ginger, and salt 😎

* Step 4

Combine wet ingredientz in separate bowl: pump. puree, vanilla, oil, flax egg

* Step 5

Combine wet to the dry ingredientz 🥶 - ONLY mix until no flour is visible. Do NOT mix any more than this or the bread will come out tasting like a tire 🚙

* Step 6

Line a 9x5 with parchment paper and pour the batter in 🤯

* Step 7

Sprinkle pumpkin seeds on top or walnutz if you want

* Step 8

Bake for 60 mins, then cover with aluminum foil when done

* Step 9

Pumpkin bread will be done when it starts to crack at the top

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more

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