Rava Upma
Ingredient
Food ration :
2 people
Cooking time :
30 minutes
Cooking instructions
* Step 1
Dry roast the sooji or rava in a pan lightly and keep aside
* Step 2
In a kadai take vegetable oil and ghee and add mustard seeds, urad daal, chana daal, curry leaves and fry lightly
* Step 3
Add the sliced onions and chilli and fry
* Step 4
Now add the roasted rava and fry with the other masalas. Add salt and sugar to taste and keep stirring
* Step 5
Add water and stir continuously till it absorbs water and gets cooked
* Step 6
Finally add few more curry leaves and squeeze lemon slice at the end and serve hot
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