Home Vegetarian Baked Macaroni with egg *Vegetarian

Baked Macaroni with egg *Vegetarian

Introduce

Chef :

Aini

Baked Macaroni with egg *Vegetarian

Ingredient

Food ration :

12 serves
1 tsp

salt

Cooking instructions

* Step 1

Boil the macaroni until its tender, put it aside

* Step 2

Pre-heat the oven 180°C

* Step 3

Prepare muffin tray, wipe it with margarine lightly using cooking brush.

* Step 4

In a big cup, crack all the eggs, mix with salt, pepper, and chopped spring onion.

* Step 5

Put boiled macaroni into the muffin tray, half way. Pour the egg mixture into the macaroni, sprinkle the grated cheese on top until its full.

* Step 6

Bake into pre-heated oven for 30-40 mins with 180°C until they turn golden.

* Step 7

Serve them with any sauce you like on the side.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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