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Vegetable Broken Wheat khichdi
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Chef :
Aruna ThaparVegetable Broken Wheat khichdi
#ga24 #andhraPradesh #broken wheat
Khichdi recipe made with rice, dal and spices is a super comforting one pot Indian meal. Dal khichdi is delicious, nourishing and healthy.
Ingredient
Food ration :
2 servingsCooking time :
15 minutes
1/4 bowl
broken wheat
1/4 bowl
moong dal split and chhilka mix
2 bowls
Water
1 tb
spoon ghee
1/4 tsp
cumin seeds
1/4 tsp
mustard seeds
1/4 bowl
peas
1
tomato
1/2
onion
1
potato
1/4 tsp
salt
1/4 tsp
turmeric powder
1/4 tsp
Red chilli powder
1/4 tsp
black pepper powder
Cooking instructions
* Step 1
Wash and soak broken wheat and moong dal separately for 10 minutes.
* Step 2
Peel wash and chop potato, onion and tomato. Wash peas.
* Step 3
Heat ghee in a pressure cooker. Add cumin seeds and mustard seeds, when they splutter add dal and broken wheat.
* Step 4
Saute for 5 minutes till aromatic.
* Step 5
Add chopped vegetables, salt, red chilli powder and turmeric powder and mix well.
* Step 6
Saute for 2 -3 minutes while stirring. Add water and close the lid and pressure cook till 3 whistles. Let pressure release automatically.
* Step 7
Serve hot with raita and salad garnished with chopped coriander leaves.
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