Home
Ingredient
California Farm Whole Chicken Yakitori Dinner
Introduce
Chef :
Hobby HorsemanCalifornia Farm Whole Chicken Yakitori Dinner
It is the glaze and the choice of chicken meats. I am told every part of the chicken is cooked and served this way in Japan, I am not that adventurous, but found chicken thigh meat with chicken livers and shallots or scallions to make a great dinner. I have a barbecue I love, this recipe is oven baked for people who dont have a barbecue. Serve with pickled fresh ginger root slices, called gari.
Ingredient
Food ration :
2 people, 2 skewers, half pound eachCooking time :
Oven baked, half an hour
1/3 cup
Mirin (homemade
1/3 cup
Sake (homemade
Cooking instructions
* Step 1
Make all ingredients the same thickness. Skewer each meat ingredient on a bamboo skewer between two onions. Bake at 375F degrees 15 minutes, turn, bake other side 15 minutes till golden brown.
* Step 2
When skewers are golden brown on all sides, apply glaze with brush. Boil sweetened soy sauce with mirin and sake till thickened, brush on skewers, grill five minutes. Serve with pickled fresh ginger root.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic