Kurkure Potato Fritters
Introduce
Chef :
Aruna Thapar
Kurkure Potato Fritters
#flavour1
Potato Fritter is an easy to make snack recipe. This continental recipe is an apt dish for kitty parties, pot luck and evening tea.
Ingredient
Food ration :
2 servings
Cooking time :
20 minutes
Cooking instructions
* Step 1
Add Gram flour, rice flour and semolina in a mixing bowl. Add grated garlic. Add all the dry masale and kasuri methi and mix well and make a batter of pouring consistency by adding water. Peel, Wash and Chop onion and potato.
* Step 2
Heat cooking oil in a wok. Put potato slices in oil and deep fry till golden. Remove it in a plate.
* Step 3
Coat fried potatoes in besan batter and deep fry till golden brown colour. Flip the side and fry from other side also.
* Step 4
Add chopped onion in in batter and put a spoon full of mixture in wok and fry onion Fritters.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
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