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Ingredient
Mint chutney
Introduce
Chef :
Aruna ThaparMint chutney
Theme Everyday Healthy vegetarian
#everydayveg
Post_4
Mint chutney is great for digestion
Ingredient
1 bunch
Mint leaves
1 bunch
Coriander leaves
1
Onion
1
Tomato
1 inch
Ginger piece
1
Lemon
to taste
Salt
to taste
Red chilli powder
to taste
Garam masala
to taste
Cumin seeds powder
Cooking instructions
* Step 1
Clean and pluck mint leaves and coriander leaves finely.
* Step 2
Chop onion, tomato, ginger and green chilli.
* Step 3
Grind all the items in mixer to a smooth paste.
* Step 4
Add salt, red chilli powder, garam masala, cumin seeds powder and squeeze a lemon in it. Grind again for a second to mix well.
* Step 5
Mint chutney is ready. It can be used with snacks and with meal. You can store it for 2-3days. It is an excellent appetiser.
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