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Ingredient
Risotto agli agrumi Orange and Lemon risotto
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Chef :
Miss Fluffy's Cooking (Angie's Italian Cooking)Risotto agli agrumi Orange and Lemon risotto
Just like my strawberry risotto recipe, if you think this is a strange combination just give it a go, trust me it works! #italian #risotto #vegetarian #dinner #mainmeal
Ingredient
Food ration :
4 servings
350 g
risotto rice
1-1.2 litres
hot stock
Knob
butter
to taste
Salt
Cooking instructions
* Step 1
Prepare the fruit. Cook onions in a little oil until soft.
* Step 2
Add rice and cook for a min or two to toast them. Then add wine and let it evaporate. Add juice and zest. Stir well
* Step 3
Now add about 3/4 of the stock and a pinch of salt. Stir well and frequently for about 20 mins, adding more stock as necessary. Towards the end of cooking time add butter and Parmesan. Stir until creamy. Serve with more Parmesan on top 😄
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