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Spicy Fried mussels
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Chef :
Miss Fluffy's Cooking (Angie's Italian Cooking)Spicy Fried mussels
This dish is a classic from Puglia in the south of Italy. You find seafood in abundance and it's all so fresh and delicious to eat! Serve as a starter or make more for a delicious main meal. A squeeze of lemon and crusty bread, yummy! #italian #seafood #starter #mainmeal
Cooking instructions
* Step 1
Put bread, garlic and parsley in a chopper or food processor. Whizz up until you get breadcrumbs, add chilli at this point if using. Add an egg, mix up well using a fork. Set a side
* Step 2
Clean mussels, remove beard. Put in a large pan with no oil or water. Turn on the heat to medium, cover and cook for 2 mins or so until they just start to open. Drain and set a side to cool
* Step 3
Stuff each mussel with about a spoonful of breadcrumbs
* Step 4
Deep fry in batches for about 3 mins until nice and brown
* Step 5
Serve and enjoy :)
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