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Ingredient
Saunf (Fennel seeds) sharbat
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Chef :
Suchitra S(Radhika S)Saunf (Fennel seeds) sharbat
Saunf sharbat is such a refreshing drink for summer days.
Cooking instructions
* Step 1
Grind to fine fennel seeds, cardmum,and candy sugar.
* Step 2
Two cups water add two spoon prepared powder mix it and keep it for 15,20min.
* Step 3
Strain the water add lemon juice mix well pour in glasses add soaked subja seeds,ice cubes and enjoy/serve.
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