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Ingredient
Sun-Dried Tomato Spinach Pasta
Introduce
Chef :
Bossy PandaSun-Dried Tomato Spinach Pasta
A delicious vegetarian pasta dish full of sun-dried tomato and basil flavors. The spinach also provides a creamy mouthfeel. Fantastic recipe for a quick weekday dinner.
Ingredient
Food ration :
3 peopleCooking time :
30 minutes
8 oz
pasta you like
10 oz
fresh spinach
1/4 cup
sun-dried tomato in oil
2 tbsp
pesto sauce
Cooking instructions
* Step 1
Cook pasta in slightly salted boiling water.
* Step 2
When pasta is almost fully cooked, remove pasta from water. Save 1/4 cup pasta water and drain the rest.
* Step 3
Get sun-dried tomato from jar. Drain the oil and chop the tomato finely.
* Step 4
Heat up another pan and add oil. Then add chopped sun-dried tomato and spinach.
* Step 5
When the spinach shrinks, add pesto sauce, pasta and pasta water.
* Step 6
Mix all ingredients well and continue cooking for 2-3 minutes.
* Step 7
Delicious Sun-Dried Tomato Spinach Pasta ready to serve! (Optional) add grated Parmesan at serving.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
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