Home Dish Mysore Pak

Mysore Pak

Introduce

Chef :

Suchitra S(Radhika S)

Mysore Pak

Cooking instructions

* Step 1

Dry roast besan till aroma
Image step 1

* Step 2

Sieve the besan add ghee to it paste like consistency
Image step 2

* Step 3

For sugar syrup add water to sugar cook till string like thickness now add besan mixture and stir continuously till it leaves bottom of the vessel now add lemon zest to it mix it
Image step 3

* Step 4

Now pour this on greased plate
Image step 4

* Step 5

It takes time to cool down so make marking to give shape of Mysore pak.after complete cooldown cut into square shapes mouth melting Mysore Pak is ready

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
🇻🇳 Việt Nam 🇺🇸 USA

Copyright © 2024 Cookcic