Home Dish Yakisoba

Yakisoba

Introduce

Chef :

Aya Nagomi visit host

Yakisoba

Yakisoba is Japanese popular noodle. It's easy and tastes good.

Ingredient

Food ration :

2servings
1/2

onion

100 g

pork

Cooking instructions

* Step 1

Cut the cabbage and the onion into slices.
Image step 1

* Step 2

Heat oil in the pand and fry the cabbage, onion and shimeji mushrooms.
Image step 2

* Step 3

Add yakisoba noodle in the pan and fry together until it becomes soft.
Image step 3

* Step 4

Add yakisoba powder in the pan at last.

Note: if there is a photo you can click to enlarge it

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