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Curry Vegetables 加里杂菜 favourite

Curry Vegetables 加里杂菜

Introduce

Chef :

Uncle Soon's

Curry Vegetables 加里杂菜

Ingredient

Food ration :

4 serving
1 tsp

Salt

3 tbsp

Soy Sauce

2 tsp

Sugar

5 tbsp

Curry Powder

1/2 tsp

Turmeric

400 g

Onion

100 g

Dried Chili's

30 g

Garlic

2 pcs

Lemongrass

Cooking instructions

* Step 1

All vegetables & doufu puffs cut into size.

* Step 2

Curry Paste: minced all ingredients and cook with +-150ml vegetables oil until chili oil occurred.

* Step 3

Then add in +- 500ml water to boil and add in all the vegetables, salt & sugar to cook & taste. After boiling about 10 minutes then only add in coconuts milk... and time to be served.

Note: if there is a photo you can click to enlarge it

Tag

Vegetables Salt soy sauce Sugar curry powder turmeric onion Dried Chili's garlic lemongrass

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1. Start Small

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See more

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