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Ingredient
Easy Grilled Salmon
Introduce
Ingredient
Food ration :
1 servingCooking time :
7-10 minutes
to taste
Extra virgin olive oul
to taste
Kosher salt
to taste
Black pepper
Cooking instructions
* Step 1
Preheat grill to 475.
* Step 2
Spread some oil on the fillet, followed by the salt.
* Step 3
When grill reaches 475, place the salmon on the grill, skin side down.
* Step 4
Grill for 6-8 minutes. The skin will naturally release from the grill after this, so there’s no need to force the issue before then.
* Step 5
Flip the fish over for 1-2 minutes.
* Step 6
Remove fish from grill when the fish’s internal temp is 125-130 degrees.
* Step 7
Let the fish rest for 5 minutes before serving.
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